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I'm from Georgia, moved to North Carolina by way of Florida. I've been in Charlotte for 14 years and love it. The recipes in my book Stir, Laugh, Repeat are all tested by "Food Testers" of which I now have 24. They try a dish and rate it from 1-10 with only those scoring at least an 8 making the book. My website is a holding place for my 2nd book Stir, Laugh, Repeat... Again. Please visit my site to find new recipes and tips. All recipes are easy, using common ingredients and according to my testers, great!
When I wrote my introduction about a year ago and a lot has happened since then. I now have 5 blog sites that keep me pretty busy. Two of my sites are dedicated to nothing but recipes. Martha's Recipe Cabinet holds recipes that will be included in one of my upcoming cookbooks. Martha's Kitchen Korner consists of recipes that are good but still need just a bit of work. On A Book and A Dish you will find my book reviews and the author's favorite recipe. Stir, Laugh, Repeat holds reviews written about my cookbook Stir, Laugh, Repeat and the site you are now on is the "mother" site for all of these. Here you will find cooking tips, simple recipes and updates for additions to the "offspring sites." So, enjoy!
Super Blog Chef Award
Noblesse Oblige Award
Double Diamond Blogger Award
1 comment:
I accidentally came across your blog looking for recipes for the Express Chop Ninja... I was so glad that I did!
I have had a Magic Bullet for a couple of years and finally burned out the motor and had to toss it. I finally got some money for my birthday and went to purchase another one.
Well.... As they are very expensive and I didn't want to spend ALL my money in one place, being that it's so very hard to come by these days (never get some to spend on myself with two kids and hubby). When I saw the Express Chop Ninja for $15, I thought, it couldn't hurt to give it a try.
This machine makes the Bullet look pretty sorry. I've tried to make chicken salad and such in it before and, well, it never works too well. It will turn the ingredients by the blades into mush at some point while the ingredients above stay whole. You have to take the blade cover off, stir everything and go again, and again and usually I give up and chop things by hand.
My Bullet was mainly used to whip up eggs or mocha drinks. Not much use for actually chopping up solid food like onions, or well, anything else.
For the price, you cannot beat the Ninja and the money you save you can either put in a pocket in your wallet away for a rainy day or treat yourself to something fun.
Thanks for your review.. and, if you have any recipes, please share!
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