Sunday, November 6, 2011

Cheddar Chicken Broccoli Soup


This soup comes out a little thick but oh so good.  I decided to use the stuffing mix instead of crackers giving it just a little more of that heart warming sage taste.  This is a great recipe to have on hand using leftover turkey in place of the chicken.  Find my recipe on Martha's Recipe Cabinet and my rating for Bear Creek Soup Mix by going to The Good, The Bad, The Maybe.
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