This one came to me while walking through a variety store of all places. The store has a food section and I spotted marshmallows and decided to come up with a new recipe using them. So here is what I did.I used (1) 1 lb. pkg of coconut cookies, these I placed in a plastic bag and pounded them until they were crumbs. I melted 1 stick of butter and mixed it in with the cookie crumbs. I pressed the crumbs into the bottom of (2) 9 x 13 baking dishes (I planned on taking them to a cookout so I needed a lot). I had (2) 7oz. bags of chocolate covered peanuts and sprinkled them over my cookie crumbs. Then I sprinkled everything with chocolate chips (picture on left). And topped everything with mini-marshmallows. The only thing left was to bake in a 350 degree oven until the marshmallows melted and browned. The picture on the right is the finished product. I think most of you know that I don't like chocolate but even I liked these.
Changes - change the cookie - chocolate cookies, sugar cookies, etc. Change the chips to maybe caramel or butterscotch. Just get creative.














I'm from Georgia, moved to North Carolina by way of Florida. I've been in Charlotte for 14 years and love it. The recipes in my book Stir, Laugh, Repeat are all tested by "Food Testers" of which I now have 24. They try a dish and rate it from 1-10 with only those scoring at least an 8 making the book. My website is a holding place for my 2nd book Stir, Laugh, Repeat... Again. Please visit my site to find new recipes and tips. All recipes are easy, using common ingredients and according to my testers, great!
When I wrote my introduction about a year ago and a lot has happened since then. I now have 5 blog sites that keep me pretty busy. Two of my sites are dedicated to nothing but recipes. Martha's Recipe Cabinet holds recipes that will be included in one of my upcoming cookbooks. Martha's Kitchen Korner consists of recipes that are good but still need just a bit of work. On A Book and A Dish you will find my book reviews and the author's favorite recipe. Stir, Laugh, Repeat holds reviews written about my cookbook Stir, Laugh, Repeat and the site you are now on is the "mother" site for all of these. Here you will find cooking tips, simple recipes and updates for additions to the "offspring sites." So, enjoy!










1 comments:
Brilliant Marta!
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