Tuesday, June 28, 2011
Newton Fruit Thins
As a Foodbuzz Featured Publisher and a Tastemaker, I have the pleasure of testing some of the newest products as well as publish my own comments and feelings about the product. There is no monetary award for this through Foodbuzz, Tastemaker nor the product manufacturer but the pleasure of tasting some of the newest products on the market make it worthwhile.
This review is for Newton's Fruit Thins. They are wonderful! I tried the Blueberry Brown Sugar and the Fig and Honey. These are OH MY Good! The cookie part is crispy yet the fruit is chewy. The combination making them perfect. The cookie sizes are large and only 140 calories for 3. They are whole grain with REAL fruit.
Now, these are great with a glass of milk or even by themselves, but...think how great they would be with a little vanilla ice cream spread between two of them.
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I'm from Georgia, moved to North Carolina by way of Florida. I've been in Charlotte for 14 years and love it. The recipes in my book Stir, Laugh, Repeat are all tested by "Food Testers" of which I now have 24. They try a dish and rate it from 1-10 with only those scoring at least an 8 making the book. My website is a holding place for my 2nd book Stir, Laugh, Repeat... Again. Please visit my site to find new recipes and tips. All recipes are easy, using common ingredients and according to my testers, great!
When I wrote my introduction about a year ago and a lot has happened since then. I now have 5 blog sites that keep me pretty busy. Two of my sites are dedicated to nothing but recipes. Martha's Recipe Cabinet holds recipes that will be included in one of my upcoming cookbooks. Martha's Kitchen Korner consists of recipes that are good but still need just a bit of work. On A Book and A Dish you will find my book reviews and the author's favorite recipe. Stir, Laugh, Repeat holds reviews written about my cookbook Stir, Laugh, Repeat and the site you are now on is the "mother" site for all of these. Here you will find cooking tips, simple recipes and updates for additions to the "offspring sites." So, enjoy!










4 comments:
Aaawww shucks Martha wish i would have thought of an ice cream sammy... YUM!
I really need a dessert recipe for the Newton Thins using bananas. I have been eating a banana with the cranberry ones and the blueberry ones and so delicioso! What about a pie crust and filling? Any ideas/
I really need a dessert recipe for the Newton Thins using bananas. I have been eating a banana with the cranberry ones and the blueberry ones and so delicioso! What about a pie crust and filling? Any ideas/
Max'sEmmE wanted a suggestion using Newton Thins and bananas. My suggestion would be to spread a little marshmallow cream over 2 cookies and make a sandwich with sliced bananas as the sandwich filling.
You can also crush them and use in place of graham cracker making a crust. This is especially good with "ice box" type pies. Maybe coconut or lemon. Ok, Ok, chocolate too.
Martha
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