| How to Store Fruits & Vegetables | ||
| Refrigerator | ||
| Apples (7 days) | **** | High Ethylene Producers | 
| Apricots | **** | Keep away from other fresh | 
| Canteloupe | **** | produce to slow down | 
| Figs | **** | ripening/spoilage. | 
| Honeydew | **** | |
| Blackberries | Unwashed in a Single Layer | |
| Blueberries | Unwashed in a Single Layer | |
| Raspberries | Unwashed in a Single Layer | |
| Strawberries | Unwashed in a Single Layer | |
| Broccoli | Unwashed in a Plastic Bag | |
| Carrots | Unwashed in a Plastic Bag | |
| Cauliflower | Unwashed in a Plastic Bag | |
| Corn | Unwashed in a Plastic Bag | |
| Green Onions | Unwashed in a Plastic Bag | |
| Lettuce | Unwashed in a Plastic Bag | |
| Peas | Unwashed in a Plastic Bag | |
| Radishes | Unwashed in a Plastic Bag | |
| Mushrooms | Store in a Paper Bag | |
| Okra | ||
| Artichokes | ||
| Asparagus | ||
| Beets | ||
| Brussels Sprouts | ||
| Cabbage | ||
| Celery | ||
| Cherries | ||
| Grapes | ||
| Green Beans | ||
| Herbs (not basil) | ||
| Lima Beans | ||
| Leafy Vegetables | ||
| Leeks | ||
| Plumbs | ||
| Sopinach | ||
| Sprouts | ||
| Summer Squash | ||
| Yellow Squash | ||
| Zucchini | ||
| Countertop | ||
| Apples ( 7 days) | **** | High Ethylene Producers: Keep | 
| Bananas | **** | away from other fresh produce | 
| Tomatoes | **** | to slow down ripening/spoilage | 
| Basil | ||
| Cucumbers | ||
| Eggplant | ||
| Garlic | ||
| Ginger | ||
| Grapefruit | ||
| Jicama | ||
| Lemons | ||
| Limes | ||
| Mangoes | ||
| Oranges | ||
| Papayas | ||
| Peppers | ||
| Persimmons | ||
| Pineapple | ||
| Plantains | ||
| Pomegranates | ||
| Watermelon | ||
| Cool, Dry Place | ||
| Acorn Squash | ||
| Butternut Squash | ||
| Onions | **** | Keep away from each | 
| Potatoes | **** | other | 
| Pumpkins | ||
| Spaghetti Squash | ||
| Sweet Potatoes | ||
| Winter Squash | ||
| Counter/Fridge | ||
| (Ripen on Counter, then | ||
| Refrigerate) | ||
| Avacodos | **** | High Ethylene Producers: Keep | 
| Nectarines | **** | away from other fresh produce | 
| Peaches | **** | to slow down ripening/ | 
| Pears | **** | spoilage | 
| Plums | **** | |
| Kiwi | ||
Thursday, October 24, 2013
Storing Fruits and Vegetable Part 3
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