Sunday, October 21, 2012

Slow Cooker Cube Steak

Yet another recipe has gone into the manuscript file for Think With Your Taste Buds - Beef.  I came up with this one when I found cube steak on sale and didn't want to cook it the usual way...batter, fry, serve immediately.  I wanted something I could actually cook now and serve later.  This worked out perfectly.  So make a note to look for this dish when Think With Your Taste Buds - Beef comes out this winter.  Until then, don't forget to order your copy of Think With Your Taste Buds - Desserts.
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