There are several reasons why many homemakers make their own bread. Like generations of homemakers before them, some view this cooking skill as a means of self-expression. Others cite the satisfaction they feel when family or friends say, "That bread's great." Still others prefer the homemade because it is homemade and it tastes so good. Regardless of your reason for wanting to make homemade bread, the Homemade Bread Cook Book is just right for you. You say you've never baked bread before? Don't let that deter you. You will find simple-to-follow directions for all of the recipes in this book. And for those of you who have mastered the bread-baking skills, there are new and intriguing recipes for you, too.
Copyright 1976 this hardcopy measures 10 x 8 x 1/4 (approx.) and contains 96 pages. On a scale of 1 - 10 with 10 being 'like new' I rate this copy an 8+. It's in great condition. Priced at just $3.00 plus shipping at Books, Books & More
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