Soy
Sauce
Shelf Life 1 year
Shelf Life 1 year
Do
store pasteurized soy sauce (most common type) in the pantry.
Don't
store unpasteurized soy sauce in the pantry: put it in the fridge. Though the high levels of salt, sugar, and
acid in this fermented soybean liquid protect against rapid spoilage, tests showed it took on a fishy flavor after
a few months in the cupboard.
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