Prep Time: 5 minutes
Cook Time: 6 hours
Total Time: 6 hours, 5 minutes
Yield: 2 roasts
Cook Time: 6 hours
Total Time: 6 hours, 5 minutes
Yield: 2 roasts
Ingredients:
1 large beef roast
1 small beef roast
Directions:
-
Take the two roasts and put them in the oven.
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When the little one burns, the big one is done.
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