Thursday, December 16, 2010

Breakfast Muffins

I seem to always be in a hurry in the mornings and don't have time for breakfast.  My Breakfast Muffins are so easy to make and perfect to take along for a to-go-breakfast.

4 eggs
6 sausage patties, cooked
1 cup shredded cheese
salt & pepper to taste

Preheat oven to 350 degrees.  Mix together eggs, cheese, salt & pepper.  Place muffin papers in 6 muffin tins.  Place 1 piece of sausage in each cup.  Divide egg mixture between 6 muffins.  Bake 20-25 minutes or until eggs are set and done.

Changes - You can use bacon, link sausage cut into pieces or add sauted onions and green peppers. 

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