Saturday, October 24, 2009

Veal or Chicken Cutlets


One of my favorite diners serves what they call veal cutlets which comes with your choice of brown gravy or red sauce. It seems that every time I eat there I end up getting the cutlets. I finally decided to try making them myself so after going through several recipes, this is what I came up with. I like mine with red sauce so I use spaghetti sauce but you can also make a gravy from the drippings in the frying pan. I've tried this with both veal, which is a little expensive, and have also made it with chicken. To be honest, I can't tell much difference in taste.

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